Implementing a new standard or a new health management system within your company will undoubtedly involve several changes. MJA Food Safety Services' goal is to provide hands-on factory expertise and a personalized approach in the development and implementation of quality systems (HACCP/GFSI) and its recognized training program.
Visited over 100 sites per year in Canada and the United States for GFSI certification and supplier approval audits. NSF Global Animal Welfare training for YUM broiler suppliers in Africa (12 different African countries).
Marius is an excellent auditor with a strong scientific background and several years of experience in quality management system in the food industry. Therefore, his auditing style is highly appreciated by clients as he ensures that the quality system in place is verified according to the standard in its entirety vs looking for non-compliance. Passionate about his work and with good interpersonal skills, his method of staff interview is greatly appreciated by customers during plant visits
25+ years of experience in the food industry
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Simple and personalized working methods.